SIKKIM: A HIDDEN BEAUTY

 RHYTHM OF SIKKIM 🎶💃 Who doesn't like the softness, the beats, the melody of music. Who doesn't fill their loneliness with music. Who doesn't share there happiness with those high beats of music . Everyone loves music whether it is soft, romantic, jazz or instrumental. So do everyone loves dancing on it. So today I am gonna tell you about beautiful music and dance forms enjoyed in Sikkim.  The ethnic communities, Lepcha, Limbu, Bhutia and Nepalis constitute the music which is an ingrained part of Sikkimese culture. Nepali folk  music “Tamamg Selo”-This music of the Tamang community is performed to the rhythmic sound of “Dhamphu”, a musical instrument similar to a large tambourine. MARUNI  The Maruni dance is associated with Diwali called Tihar for Nepalese. The performers adorn themselves with lavish jewelry and richly hued costumes and go from one house to the other to perform the dance. Sometimes, maruni dance is perfrmed accompanied  by the nine instrument ...

Taste of Sikkim HELLO GUYS TODAY IN THIS BLOG WE ARE GOING TO TALK ABOUT THE TASTE OF SIKKIM🍜...  In Sikkimese cuisine  rice  is a staple food, and fermented foods traditionally constitute a significant portion of the cuisine.  Nepalese   cuisine  is popular, as Sikkim is the only state of India with an ethnic Nepali  majority. Many restaurants in Sikkim serve various types of Nepalese cuisine, such as the Newa  and Thakali  cuisines. Tibe tan  cuisine has also influenced Sikkimese cuisine with dishes like Thukpa and Shabhal.    Thukpa is a Tibetan noodle soup served with either vegetables or meat.     Shabhaley also known as sha phaley, is a Tibetan dish of bread stuffed with seasoned meat and cabbage. It is fashioned into circular or semi-circular shapes and then fried.    Kinema is a fermented soybean food, traditionally combined in a soup with rice, but served as a side dish with rice or bread....